Friday 4 February 2011

SPINACH W/ GARLIC

IN 3 MINUTES COOKING

INGREDIENTS:

1 catty of spinach wash them well,
cut the roots then drain no excess water
10 gloves of chopped garlic
2 tbs. vev.oil
pinch of chicken powder
splash of chinese wine
light soy sauce for seasoning.

PROCEDURE:
Heat the oil in frayin pan on high heat,add the spinach and garlic
stir them well, add chicken powder and wine, stir, season w/ light soy sauce
then serve:

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