Friday 4 February 2011

YELLOW MELLON SOUP

ENGREDIENTS:

1 whole yellow melon cut in big chunks
8 pcs. red dried dates soaked in water for 10 min.
8 pcs. honey brwon dates soaked in water for 10 min.
tangerine peel soak in water for 10 min.
1/2 cup rice bean (red mung beans)
10 cups of water
1 catty pork bones and muscle

PROCEDURE:
In a big saucepan, boil tha water together with all the ingredients,
boil for about 20 min.remove the bubles on top of the boiling
soup until its clear,then simmer it for about 2 -1/2 hour until the pork
is tender. the soup has reduced, seasoned w/ salt . serve.

No comments:

Post a Comment